Print this page

SCI 4100 Contemporary Issues in Nutrition

The course will examine a variety of general concepts and contemporary discussions in the area of nutrition as it applies to personal health through analysis, discussion, and evaluation of physiological, economic, environmental, and cultural factors as they apply to nutrition choices for individuals, groups, and families. Many of the concepts learned in this course can be applied to the patient counseling and advisement health care providers are asked to perform.

Credits

3